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Italian Cooking Classes & Catering with Chef Baba

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Try Our MOST POPULAR CLASS

Voted BEST Date-Night!!!

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We now have 2 locations

By popular demand, Chef Baba is back in Delray/Boca.

The 2nd Friday of every month join us at: 5130 LINTON BLVD, Delray Beach, FL 33484 (Bagel Twin).

Every Saturday at our regular location: 3581 NW 19 STREET, Lauderdale Lakes, FL  33311

I highly recommend Chef Baba's cooking classes. 
My wife and I took a class a few weeks ago and loved it so much that we returned with a private class for 19 of our closest friends and family to celebrate the holidays. We did the Marsala and tiramisu for our first class and did the Flambé and Chicken parm class for our group. 

Chef Baba has a great sense of humor, jokes around with everyone, tells stories, and even acts a little. All of our food was amazing . We will definitely be back. 

 
Again, highly recommend!!!

Our classes

Come be part of our family!

meet the chef

"heart, hands, head"

Simple fresh ingredients, the 3 h's - Hey, it's a delicious life style! 

Chef's current mission is to share his experiences and educate you, with student prepared, fresh, to tasty cuisine in a fun filled cooking class for everyone at all levels.

Chef Baba (Chef Andrew N. Bennardo) is an award-winning chef with dual degrees from the (CIA) Culinary Institute of America and (FIU) Florida International University's School of Hospitality and Management. 

He trained at the best hotels and restaurants in Europe and in South Florida. Yes, Italy!  His training inspired local  restaurants, 

Bennardo’s Ristorante, Delray Beach, Giancarlo Brick Oven, Delray Beach and Talia’s Tuscan Table, Boca Raton. 

His current mission is to share his experiences and educate you, with student prepared, fresh, to tasty cuisine in a fun filled cooking class for everyone at all levels.

CIA, Living Cuisine Academy_ La Nouvelle, Movenpick, Zürich
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Award-winning Chef

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JOIN the Culinary Compass Club today!

  • 10% discount on Chef Baba's merchandise (aprons, cookbooks, etc.)

  • 15% off class sales

  • Access to Chef Baba cooking video library. 1 new recipe per week

  • Monthly digital newsletter with cooking tips, stories, and member spotlights

  • Birthday limoncello

  • Priority support for cooking-related questions, chef baba’s personal phone number

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Gift Cards Available

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Grab some for friends and family or for a corporate event.

Great fun to give and receive. 

Class Calendar

Event & Class Calendar

Classes at Lauderdale Lakes

November 2 @ 2pm: Intro to Italian Cooking SOLD OUT!

November 2 @ 6pm: Pizza & Risotto Book

November 9 @ 2pm: Intro to Italian Cooking SOLD OUT!

November 9 @ 6pm: Lobster Extravaganza Book

November 16 @ 2pm: Intro to Italian Cooking Book

November 16 @ 6pm: Chickent Scarpriello & Eggplant Book

November 23 @ 2pm: Intro to Italian Cooking SOLD OUT!

November 23 @ 6pm: Homemade Ricotta Gnocchi Book

November 30 @ 2pm: Intro to Italian Cooking Book

November 30 @ 6pm: Traditional Sunday Gravy Class Book

December 7 @ 2pm: Intro to Italian Cooking SOLD OUT!

December 7 @ 6pm: Gourmet Breakfast for Dinner Book

December 14 @ 2pm: Intro to Italian Cooking Book

December 14 @ 6pm: Beef Steak Bernaise class Book

December 21 @ 2pm: Intro to Italian Cooking Book

December 21 @ 6pm: Chicken Marsala & Tiramisu Book

December 28 @ 2pm: Intro to Italian Cooking SOLD OUT!

December 28 @ 6pm: Lobster Extravaganza Book

January 4 @ 2pm: Intro to Italian Cooking Book

January 4 @ 6pm: Lobster Extravaganza Book

January 11 @ 2pm: Intro to Italian Cooking Book

January 11 @ 6pm: Homemade Ricotta Gnocchi Book

January 18 @ 2pm: Intro to Italian Cooking Book

January 18 @ 6pm: Chicken Marsala Book

January 25 @ 2pm: Intro to Italian Cooking Book

January 25 @ 6pm: Shrimp Scampi & Fra Diablo Book

February 1 @ 2pm: Intro to Italian Cooking Book

February 1 @ 6pm: Lobster Extravaganza Book

February 8 @ 2pm: Intro to Italian Cooking Book

February 8 @ 6pm: Beef Steak Bernaise Class Book

February 15 @ 2pm: Intro to Italian Cooking  Book

February 15 @ 6pm: Godfather Festival Book

February 22 @ 2pm: Intro to Italian Cooking Book

February 22 @ 6pm Pizza Party & Pasta Book

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