Fine Wines Pairing Gourmet Class

3 hrs


Service Description

FIRST COURSE Rigatoni Veal Bolognese with peas and fresh ricotta cheese. Served with Chianti Classico SECOND COURSE Tomato basil bruschetta. Served with Italian Amarone DESSERT Homemade Apple/Pear Tart with pure vanilla bean sauce and raspberries. Served with Prosecco


Upcoming Sessions


Contact Details

  • 1951 Northeast 48th Street, Pompano Beach, FL 33064, USA

    5615424230

    chefbabamedia@gmail.com